How to Make Favorite low-cal caviar stuffed eggs

low-cal caviar stuffed eggs.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, low-cal caviar stuffed eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

low-cal caviar stuffed eggs is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. low-cal caviar stuffed eggs is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have low-cal caviar stuffed eggs using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make low-cal caviar stuffed eggs:

1. {Get 1 large of egg.
2. {Make ready 5 ml of red or black caviar.

Instructions to make low-cal caviar stuffed eggs:

1. Boil an egg about 5 minutes. Cool it with cold water and take off the shell from it..
2. Cut egg in a half and gently push it to remove the egg yolk. If you have never done it before better remove it with a teaspoon. It won't be needed, you can throw it away now..
3. Fill halves of eggs with 2,5 ml of red caviar in each..
4. If you use red caviar: 1 portion (2 egg halves) has 30,5 kcal. If you use black caviar: 1 portion has 31 kcal..

So that's going to wrap this up with this special food low-cal caviar stuffed eggs recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!