Easiest Way to Prepare Homemade Tom Yum Koong / Spicy And Sour Prawns Soup

Tom Yum Koong / Spicy And Sour Prawns Soup.

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, tom yum koong / spicy and sour prawns soup. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tom Yum Koong / Spicy And Sour Prawns Soup is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Tom Yum Koong / Spicy And Sour Prawns Soup is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tom yum koong / spicy and sour prawns soup using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum Koong / Spicy And Sour Prawns Soup:

1. {Take 10 of Prawns or shrimps.
2. {Prepare 3 of Shallots / cut half.
3. {Get 2 of as needed Lemon grass / sliced.
4. {Take 1 of as needed Galangal / sliced.
5. {Make ready 5 of Kaffir leaves.
6. {Prepare 6 of Bird eyes chilly / sliced half.
7. {Get 2 tbsp of Fishsauce.
8. {Take 2 tbsp of Lime juice.
9. {Make ready 1 tsp of Sugar.
10. {Make ready 150 ml of Fish stock.
11. {Get 250 ml of Milk / eagle brand.
12. {Take 1 tsp of Roasted chillies paste.
13. {Take 2 bunch of Mix chopped onion spring and coriander.
14. {Make ready 6 of Cherry tomato / cut half.

Instructions to make Tom Yum Koong / Spicy And Sour Prawns Soup:

1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs.
2. Add prawns ,cook for 1 min ,add milk - cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :).

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