Steps to Make Speedy Vietnamese meal - Coconut pork stew with egg

Vietnamese meal - Coconut pork stew with egg.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, vietnamese meal - coconut pork stew with egg. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vietnamese meal - Coconut pork stew with egg is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Vietnamese meal - Coconut pork stew with egg is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vietnamese meal - coconut pork stew with egg using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vietnamese meal - Coconut pork stew with egg:

1. {Take 1 kg of Pork Belly.
2. {Take 600 ml of coconut water.
3. {Make ready 200 ml of water.
4. {Take 1 tbsp of sugar.
5. {Make ready 3 cloves of garlic.
6. {Take 3 of shallots.
7. {Take 1 of chili pepper.
8. {Prepare 6 tbsp of fish sauce.
9. {Take 6 of duck eggs.

Instructions to make Vietnamese meal - Coconut pork stew with egg:

1. Cut pork belly in size 5x5x2 inchs..
2. Mash sugar, shallot and chilli pepper very fine. Don't use seed of chilli pepper if you can't eat hot..
3. Mix pork with mash of spice and fish sauce. Cover the mixture and leave to sit at room temperature 30 minutes..
4. Boiling mixture of water and coconut water..
5. Add Pork marinated in boiling coconut and water..
6. When it boiling again remove bubbles and reduce heat to small and simmer in 2hr..
7. White simmer pork, boiling duck eggs. Remove eggshell and add in the simmer. Dont use brocken eggs because it make the soup not clear..
8. Eat with rice..

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