Recipe of Any-night-of-the-week Smoked Fish sauce
Smoked Fish sauce. This Smoked Mackerel fish sauce is one of those versatile sauce for yam, potatoes, rice, pasta, etc. It flows with almost all types of carbohydrate you can.. For Smoked Fish Recipes on Yummly
If you're craving smoked fish, F&W's guide will give you plenty of ways to incorporate it into your next meal. A pot of smoked kpanla fish sauce still simmering on the stove. How to make smoked panla sauce for rice.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, smoked fish sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This Smoked Mackerel fish sauce is one of those versatile sauce for yam, potatoes, rice, pasta, etc. It flows with almost all types of carbohydrate you can.. For Smoked Fish Recipes on Yummly
Smoked Fish sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Smoked Fish sauce is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have smoked fish sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked Fish sauce:
- {Prepare 210 g of tomato puree.
- {Get 1 of medium size onion.
- {Take 2 tbsp of cayenne pepper.
- {Prepare to taste of Salt.
- {Prepare 2 of cooking spoons of vegetable oil.
- {Get 1/2 tsp of curry.
- {Make ready 2 cubes of Season.
- {Make ready 1 of medium size smoked fish.
- {Prepare of Garlic and Ginger.
Nigerian Panla is also known as red codfish. This smoked fish sauce is a very simple and easy sauce to make and can be eaten with a variety I use smoked mackerel to prepare the sauce. The humble mackerel is such a versatile fish which can. The night before smoking the fish, go ahead and smoke the chips in water to be sure that they don't catch on fire in your smoker.
Steps to make Smoked Fish sauce:
- Heat 2 cooking spoons of oil in a saucepan and add the slice onion, garlic and ginger,stir fry.
- Pour in the tomato puree and Cayenne pepper, salt,curry, seasoning, then stir and allow to simmer.
- Add the flaked smoked fish, season and allow to simmer.
- Stir and taste for salt, then allow to simmer for few more minutes. Serve with any fries such as potato, plantains or boil yam.
The Best Smoked Fish Dip Recipes. Smoked fish is such a versatile ingredient in the kitchen. Serve the sauce with the smoked fish at room temperature. Fish sauce is known for putting the very important umami flavor in sauces, dips, and dishes. There are hundreds of fish sauces out there, all different in their own ways.
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