Simple Way to Prepare Homemade Tuna Fish Cake Patties

Tuna Fish Cake Patties.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, tuna fish cake patties. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Fish Cake Patties is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Tuna Fish Cake Patties is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna fish cake patties using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Fish Cake Patties:

1. {Get of For the patties:.
2. {Take 1 tin of tuna in spring water, water drained (112g),.
3. {Take 1 of baking potato, peeled and cooked until fork tender, (220g),.
4. {Take 2 of spring onions, finely chopped,.
5. {Make ready 1 tbsp of light mayonnaise,.
6. {Prepare 1/4 tsp of garlic granules,.
7. {Get 1 pinch of red chilli flakes,.
8. {Get 1 pinch of dried parsley,.
9. {Prepare 1 pinch of dry dill,.
10. {Take 1 tbsp of fresh lemon juice,.
11. {Take of Salt and pepper to season,.
12. {Make ready of For the breadcrumb coating:.
13. {Get 2 tbsp of white bread crumbs,.
14. {Make ready 2 tbsp of panko bread crumbs,.
15. {Take of Cooking oil spray such as Frylight.

Steps to make Tuna Fish Cake Patties:

1. In a large bowl add in the tuna, mayo, herbs and spices listed under the 'patties' section of the ingredient list, (don't add the potato yet). Season well with salt and pepper. Mix together well..
2. Take the baked potato and using a large sharp knife, cut it up into very small pieces. Add it to the tuna and combine well. Mix in the lemon juice and spring onions. Mash up any larger chunks of potato left using the back of a fork, so it's a nice even texture..
3. Wet your hands (this prevents the mix from sticking to you), and then form the mixture into three neat round patties..
4. Spray one side of the patties with cooking oil then gently pat on the breadcrumb mixture, making sure it sticks and then do this on the reverse sides. Ensure all gaps are covered in breadcrumbs..
5. Heat a large frying pan up over a medium heat. Spray in a layer of cooking oil. Once nice and hot, add in the patties and gently fry for a few minutes on each side until the breadcrumbs are golden and the fishcakes heated through to the middle..
6. Serve up and enjoy! :).

So that is going to wrap it up with this special food tuna fish cake patties recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!