Recipe of Homemade Icy Cold Somen

Icy Cold Somen.

Icy Cold Somen

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, icy cold somen. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Icy Cold Somen is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Icy Cold Somen is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have icy cold somen using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Icy Cold Somen:

  1. {Make ready of servings Somen Noodles *OR Rice Vermicelli or Capellini (Angel Hair Pasta).
  2. {Take of Mentsuyu (Dipping Sauce) *find my recipe at https://cookpad.com/uk/recipes/6744624-mentsuyu-noodle-dipping-sauce.
  3. {Make ready of ‘Yakumi’ (Condiments).
  4. {Take of *Note: ‘Yakumi’ is herbs and spices to add extra flavours to the dipping sauce. You can add any of the following.
  5. {Take of Spring Onion, Toasted Sesame Seeds, Grated Ginger, Shredded Nori, Wasabi, Chilli Powder, Shiso, Myoga Ginger, etc.

Instructions to make Icy Cold Somen:

  1. Cook Somen Noodles as instructed. You don’t need to add Salt to the water as Somen Noodles are salted..
  2. When noodles are cooked, drain and rinse well in COLD water, and place the noodles in a serving bowl with cold water and some Ice Cubes..
  3. Serve the noodles with the chilled ‘Mentsuyu’ dipping sauce and Yakumi..
  4. *Note: Fried food goes well with this noodle dish. Tempura are excellent. https://cookpad.com/uk/users/6036326?utf8=%E2%9C%93&u=tempura&commit=Search.
  5. Note: ‘Chilled Eggplant’ is delicious. https://cookpad.com/uk/recipes/6875911-chilled-eggplant-with-somen-noodles.

So that is going to wrap it up with this special food icy cold somen recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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