Recipe of Favorite Of Cabbage Sodhi and Fried Fish

Of Cabbage Sodhi and Fried Fish.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, of cabbage sodhi and fried fish. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Of Cabbage Sodhi and Fried Fish is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Of Cabbage Sodhi and Fried Fish is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:

1. {Prepare of A. Main.
2. {Prepare 3-4 C of chopped cabbage (small squares).
3. {Prepare of B. Sauté.
4. {Prepare 2 sprigs of curry leaves.
5. {Prepare 1 of big red chilli - thinly sliced.
6. {Prepare of (Or use 4 bird eye chillies - crushed).
7. {Get 1/2 of brown onion - thinly sliced.
8. {Prepare 1 tsp of finely minced garlic.
9. {Make ready 1 tsp of mustard seed (or use #panchphoran).
10. {Prepare 1-2 tsp of turmeric powder.
11. {Get of C. Seasoning.
12. {Prepare of To Taste -chicken seasoning powder.
13. {Take of (Chicken bullion).
14. {Get 1/2 C of - 1 C water.
15. {Get 1 of tamarind peel.
16. {Take of d.
17. {Make ready 1 Can of coconut cream.
18. {Take of E. To Pair with Cabbage Sodhi.
19. {Make ready 5-10 of (or more) Fish slices.
20. {Prepare 2 tsp of turmeric powder.
21. {Get 2 tsp of chilli powder(optional).
22. {Get of To taste - Salt or chicken seasoning powder/bullion.

Instructions to make Of Cabbage Sodhi and Fried Fish:

1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft..
2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up..
3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up....
4. ...with love..

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