Simple Way to Make Ultimate Nyonya Curry Noodles

Nyonya Curry Noodles.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, nyonya curry noodles. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nyonya Curry Noodles is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Nyonya Curry Noodles is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nyonya curry noodles using 29 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nyonya Curry Noodles:

1. {Get of For Curry;.
2. {Prepare 40 g of Shallots.
3. {Prepare 20 g of Garlic.
4. {Get 20 g of Ginger.
5. {Take 3 pc of Red Chillies.
6. {Prepare 4 pc of Dried Chillies (rehydrate, deseeded).
7. {Take 1-2 Tbsp of Fermented Shrimp Paste (Belacan).
8. {Get 3 pc of Candle Nuts.
9. {Make ready 3 tsp of Coriander Powder.
10. {Get 1 tsp of Cumin.
11. {Make ready 1 cup of Stock (chicken,vegetable or fish).
12. {Prepare 1 cup of Coconut Milk.
13. {Get 1 stick of Lemongrass (bruised).
14. {Prepare 1 sprig of Curry Leaves.
15. {Make ready 1 pc of Ginger Flower (Bunga Kantan, sliced middle).
16. {Make ready 2 pc of Tamarind Slices (Asam Keping).
17. {Prepare 1 Tbsp of Palm Sugar.
18. {Get as needed of Salt.
19. {Prepare 3 Tbsp of Cooking Oil.
20. {Take of For Final Dish;.
21. {Prepare 200 g of Rice Vermicelli or Yellow Noodles (any will do).
22. {Make ready 1 Tbsp of Oil.
23. {Get as needed of Water (for boiling noodles).
24. {Get 8 pc of Fishballs.
25. {Prepare 8 pc of Fried Tofu.
26. {Get 50 g of French Beans (cut lengthwise).
27. {Take 50 g of Cabbage (shredded roughly).
28. {Get 1 pc of Red Chilli (finely sliced, garnish).
29. {Take 1 pc of Green Chilli (finely sliced, garnish).

Steps to make Nyonya Curry Noodles:

1. CURRY PASTE; Blend the shallots, garlic, ginger, red chillies, rehydrated dried chillies, coriander powder, cumin powder, fermented shrimp paste and candle nuts into a paste..
2. COOK THE PASTE; heat the cooking oil in a pot/wok until hot and fry the curry paste until the oil separates. (If you want to add meat, this is when you add it too.).
3. MAKE GRAVY; add in stock, coconut milk, lemongrass, ginger flower, curry leaves, tamarind slices, palm sugar and mix well. Cook until the gravy is reduced by half. Season with salt..
4. PREP THE NOODLES; While the curry is cooking, cook the noodles in pot of boiling water until soft. Lift, strain the excess water and add a 1 Tbsp of Cooking Oil to prevent sticking..
5. ASSEMBLY; when ready to serve, cook the fishballs, fried tofu, french beans in the curry for 3 - 5 minutes. Place noodles in a bowl or soup plate and top it with cabbages. Then pour the curry onto the noodles and arrange the fishballs, tofu and vegetables. Ready to serve..
6. NOTE; if you want to add prawns, fried fish, fried chicken - anything within reason really - by all means..

So that's going to wrap it up for this special food nyonya curry noodles recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!