Recipe of Quick Fish and Egg Biscuits (American biscuits)

Fish and Egg Biscuits (American biscuits).

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fish and Egg Biscuits (American biscuits) is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Fish and Egg Biscuits (American biscuits) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish and Egg Biscuits (American biscuits):

1. {Prepare 2 of large eggs.
2. {Prepare 2 of biscuits.
3. {Prepare 2 of filets of fish.
4. {Take 2 teaspoon of yellow prepared mustard.

Instructions to make Fish and Egg Biscuits (American biscuits):

1. Heat the leftover filets see my recipe for Swai.
2. Heat the biscuits see my recipe for biscuits.
3. Scramble the eggs till done.
4. Assemble the biscuits with fish eggs and mustard.
5. Serve I hope you enjoy!.

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