Recipe of Quick Jumbo Lump Crabcakes

Jumbo Lump Crabcakes.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, jumbo lump crabcakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jumbo Lump Crabcakes is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Jumbo Lump Crabcakes is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have jumbo lump crabcakes using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jumbo Lump Crabcakes:

1. {Make ready 2 can of tuna fish.
2. {Prepare 1 packages of inmation crab meat, flake style.
3. {Prepare 1 1/4 of onion.
4. {Take 3 tbsp of mayo.
5. {Take 3 of eggs.
6. {Prepare 2 cups of bread crumbs.
7. {Make ready 2 cups of bread crumbs.
8. {Prepare 1/3 cup of seafood season.
9. {Prepare 1 2/3 cup of cooking oil.

Steps to make Jumbo Lump Crabcakes:

1. Heat oil in non stick pan, medium heat. Mix all other ingredients together except 2 cups of bread crumbs. I use my hands to make sure everything is mixed well..
2. Roll into ball and pat flat like a hamburger patty. Cover both sides in leftover bread crumbs and place in hot grease..
3. Cook for 3-4 minutes each side. Remove and cool 1min before serving..

So that is going to wrap it up for this exceptional food jumbo lump crabcakes recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!