Simple Way to Make Speedy Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi)

Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi).

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, crushed dry fish chammanthi (unakkameen chathacha chammanthi). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi) is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have crushed dry fish chammanthi (unakkameen chathacha chammanthi) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi):

1. {Make ready 100 grams of fish dry.
2. {Take half cup of coconut grated.
3. {Take 10 numbers of red chilli dry.
4. {Make ready 12 numbers of shallot.
5. {Get 1 teaspoon of red chilli powder.
6. {Make ready 10 numbers of curry leaves.
7. {Get 1 tablespoon of cooking oil.
8. {Prepare 1 teaspoon of cooking oil.

Steps to make Crushed Dry Fish Chammanthi (Unakkameen Chathacha Chammanthi):

1. First soak the dry fish into a bowl of water for 20 minutes. After 20.minutes take it out and pat dry. Cut the fish into small pieces..
2. Heat oil in a pan and add the fish pieces. Fry both sides well. Keep aside the fish pieces..
3. Add grated coconut, dry red chilli, curry leaves  and shallots into the same pan and saute it till the coconut turns light brown in color..
4. Now crush the fried fish and the coconut mixture together using a mortar and pestle. Mix it well..
5. Adding a few drops of coconut oil will enhance the taste..

So that is going to wrap this up for this special food crushed dry fish chammanthi (unakkameen chathacha chammanthi) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!