Easiest Way to Prepare Award-winning Malabar Fish Curry
Malabar Fish Curry.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, malabar fish curry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Malabar Fish Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Malabar Fish Curry is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have malabar fish curry using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Malabar Fish Curry:
- {Make ready 5 of fish of your choice-4 to.
- {Get 1 tsp of ginger paste.
- {Take 1/2 cup of grated coconut.
- {Get of salt as required.
- {Get 2 of red chili.
- {Take 2 tablespoon of cooking oil.
- {Take 1/2 teaspoon of turmeric.
- {Prepare 1 of large green chili.
- {Get 1 tbsp of tamarind paste.
- {Make ready 1 handful of curry leaves.
- {Make ready 1 teaspoon of red chili powder.
- {Prepare 1/2 tsp of mustard seeds.
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5.
So that's going to wrap it up for this exceptional food malabar fish curry recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!