Recipe of Perfect Agedashi Tofu 🌱 🇯🇵

Agedashi Tofu 🌱 🇯🇵.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, agedashi tofu 🌱 🇯🇵. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Agedashi Tofu 🌱 🇯🇵 is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Agedashi Tofu 🌱 🇯🇵 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have agedashi tofu 🌱 🇯🇵 using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Agedashi Tofu 🌱 🇯🇵:

1. {Make ready 1 Block of soft Tofu.
2. {Make ready 2 tbsp of potato starch (you can use corn flour).
3. {Take 1 cup of Vegetable Oil for deep frying.
4. {Prepare of Tsuyu sauce.
5. {Take 1 tbsp of Dashi or 2 tbsp vegetable stock.
6. {Get 1 tbsp of soysauce or shoyu.
7. {Take 2 tbsp of mirin.
8. {Get 1 tbsp of sugar.
9. {Take 2 tbsp of water.
10. {Prepare of For garnish.
11. {Make ready of Grated Daikon, ginger, chopped spring onions, and shichimi togarashi for garnishing.
12. {Prepare of Tips: These garnish ingredients are optional, you can leave them out. Recommended to have though as it definitely enhance the flavour of the entire dish.

Steps to make Agedashi Tofu 🌱 🇯🇵:

1. Cut up tofu into bite size, use kitchen towel to dry the access water of the tofu. Dust your tofu with potato starch or corn flower..
2. On a medium heat pan, add vegetable cooking oil, add tofu and fry them until they turn golden and crisp outside. Once cooked take them out and put them on kitchen towel and get ride of the access oil..
3. Making tsuyu sauce; add all the sauce ingredients into a small saucepan, leave it simmer on low heat for a few minutes..
4. Grated daikon and ginger (about 1 tbsp of each) thinly sliced spring onion,.
5. Plate up: put your tofu on a small bowl, add tsuyu sauce and add grated daikon, ginger. Sprinkle with spring onions and some shichimi..

So that's going to wrap this up for this exceptional food agedashi tofu 🌱 🇯🇵 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!