How to Make Super Quick Homemade Tomato Egg Drop Soup

Tomato Egg Drop Soup.

Tomato Egg Drop Soup

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tomato egg drop soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tomato Egg Drop Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Tomato Egg Drop Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomato egg drop soup using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomato Egg Drop Soup:

  1. {Make ready of Minced two shallots.
  2. {Take of Minced ginger half tsp.
  3. {Make ready 5 of tomatoes.
  4. {Take 2 of eggs.
  5. {Prepare of White pepper.
  6. {Take of Sesame.oil.
  7. {Take of Salt or fish sauce.

Instructions to make Tomato Egg Drop Soup:

  1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes.
  2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire..

So that is going to wrap this up with this exceptional food tomato egg drop soup recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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