Step-by-Step Guide to Make Quick Japanese Kawaii Roll Sushi
Japanese Kawaii Roll Sushi.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, japanese kawaii roll sushi. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Japanese Kawaii Roll Sushi is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Japanese Kawaii Roll Sushi is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook japanese kawaii roll sushi using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Kawaii Roll Sushi:
- {Get of Fresh minced tuna.
- {Make ready of Carrot.
- {Prepare of red pepper.
- {Take of Green bean.
- {Take of asparagus.
- {Get of fried egg white.
- {Take of Fried egg yolk.
- {Prepare of cucumber.
- {Take sheet of Nori seaweed.
- {Take 3 bowl of cooked rice.
- {Make ready 2 tablespoon of rice vinegar.
- {Prepare 4 teaspoon of sugar.
- {Take 1/2 teaspoon of salt.
Instructions to make Japanese Kawaii Roll Sushi:
- Mix seasoning and make Sushi vinegar. I like sweet Sushi rice so I put 4 teaspoon sugar. Mix cooked rice with Sushi vinegar..
- Cut Nori sheet into half. Put Sushi rice and minced fresh fish. And roll..
- Stick Nori sheet with rice and make long (half Nori sheet+1/3 Nori sheet). Place colorful vegetables and egg on rice. And put small roll on it..
- Roll it tightly from the bottom with hand..
- Wrap with film and rest for a while. Cut it with clean sharp knife..
- Enjoy🌸🇯🇵Sushi Roll🌸.
So that's going to wrap this up for this exceptional food japanese kawaii roll sushi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!