How to Prepare Any-night-of-the-week Grandma's Simple Inari Sushi

Grandma's Simple Inari Sushi.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, grandma's simple inari sushi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Grandma's Simple Inari Sushi is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Grandma's Simple Inari Sushi is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have grandma's simple inari sushi using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Simple Inari Sushi:

1. {Prepare 5 of pieces Thin aburaage.
2. {Prepare 300 ml of ○ Water.
3. {Take 3 tbsp of ○ Sugar.
4. {Take 2 tbsp of ○ Soy sauce.
5. {Take 1 tbsp of ○ Mirin.
6. {Take 1 of approximately 225 grams Sushi rice: https://cookpad.com/en/recipes/188111-our-easy-reduced-sodium-sushi-rice.

Instructions to make Grandma's Simple Inari Sushi:

1. Remove the excess oil from the aburaage (by pouring hot water or with a paper towel). Roll a chopstick over them, slice in half, then use the tip of the chopstick to peel the layers to form pockets..
2. Place all the ○ ingredients into a large pot and once it boils, add the aburaage. Alternate low to high heat while boiling (7 to 8 minutes)..
3. When most of the broth has evaporated, remove from heat to cool the aburaage. Lightly squeeze out the excess cooking liquid and pack with sushi rice..
4. If you have leftover aburaage, top on a bowl of udon or soba noodles..

So that is going to wrap this up for this special food grandma's simple inari sushi recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!