How to Prepare Homemade Whole-wheat Okonomiyaki
Whole-wheat Okonomiyaki.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, whole-wheat okonomiyaki. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Whole-wheat Okonomiyaki is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Whole-wheat Okonomiyaki is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have whole-wheat okonomiyaki using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole-wheat Okonomiyaki:
- {Make ready of whole-wheat flour.
- {Make ready of chicken bullion powder.
- {Take of furikake.
- {Prepare of hot water.
- {Prepare of egg.
- {Take of Chives.
- {Make ready of chopped cabbage.
- {Get of protein of your choice (I used marinated tofu).
- {Prepare of ★Teriyaki sauce and mayo, plus more furikake for seasoning.
Steps to make Whole-wheat Okonomiyaki:
- Spray a pan on medium-low heat well to keep from sticking..
- Mix first 5 ingredients well to create a thin batter. When your pan is hot, pour HALF of the batter in. It's important it's only half!.
- Spread your cabbage, protein, and chives over the batter and press them into it slightly. You may have to cover the pan for a few minutes to soften the cabbage by trapping the heat inside..
- Once the bottom layer is firmed up and moves easily around in the pan, pour the other half of the batter over the cabbage and protein..
- This part seems scary... Just be careful. Now flip!!!.
- Let the bottom cook until done. Slide out onto a plate and top with sauce and mayo. Enjoy it!.
So that's going to wrap this up for this special food whole-wheat okonomiyaki recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!