Steps to Make Any-night-of-the-week Sauted cabbage in garlic and olive sauce #mommasrecipes

Sauted cabbage in garlic and olive sauce #mommasrecipes. Sliced cabbage is tossed in ghee, garlic, and onions, then caramelized into a golden brown. Sauteed cabbage is a simple side dish that's full of flavor. Sliced cabbage is tossed in garlic, butter and onions, then caramelized In my family we add minced meat, soy sauce and some black pepper.

In this easy recipe, we stay on the healthier side and cook the cabbage in olive oil, but you can swap the olive oil for other fats. Maybe you think that cabbage is a boring vegetable, one that can only be used for stews or boiled. Add the cabbage, the carrot and the garlic.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, sauted cabbage in garlic and olive sauce #mommasrecipes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sliced cabbage is tossed in ghee, garlic, and onions, then caramelized into a golden brown. Sauteed cabbage is a simple side dish that's full of flavor. Sliced cabbage is tossed in garlic, butter and onions, then caramelized In my family we add minced meat, soy sauce and some black pepper.

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To get started with this recipe, we must prepare a few components. You can cook sauted cabbage in garlic and olive sauce #mommasrecipes using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sauted cabbage in garlic and olive sauce #mommasrecipes:

1. {Take 4 cups of hand tored taiwanese flat cabbage leaves.
2. {Take 5 of black or green olives, minced.
3. {Make ready 3 of garlic cloves.
4. {Make ready 1 Tsp of tarmari sauce.
5. {Get 1 Tsp of rice wine.
6. {Make ready to taste of salt.
7. {Make ready 3 Tsp of olive oil.

Add some salt, pepper and cumin. Sauteed cabbage is a quick and easy side dish that adds color and veggies to your dinner plate. Sauteed Cabbage - one of the most delicious cabbage recipes made with garlic, juicy shrimp and shredded cabbage in a mouthwatering Asian sauce. Add the cooking oil to a skillet on medium-high heat.

Steps to make Sauted cabbage in garlic and olive sauce #mommasrecipes:

1. Hand tore cabbage leaves into a large basin and rinse them with running water. Drain excessive water and set aside to air dry..
2. Heat up the wok with olive oil and add minced garlic and olives. Sautee a few seconds until aromatic. Dump in all cabbage leaves and saute quickly until all leaves are withered for about 30 seconds..
3. Add tamari sauce and wine, taste the saltiness and adjust seasoning with salt or fish sauce if needed. Plate and serve hot..

Add the garlic and saute until they sizzle. Add the shrimp, stir fry with the garlic. Drain cabbage well and set aside. Add garlic and pepper flakes and cook, stirring. From my healthy, easy vegetarian recipes : sauteed cabbage.

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