Steps to Make Perfect Mustard fish curry #mycookbook
Mustard fish curry #mycookbook.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mustard fish curry #mycookbook. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mustard fish curry #mycookbook is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Mustard fish curry #mycookbook is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mustard fish curry #mycookbook using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mustard fish curry #mycookbook:
- {Get 3 pieces of rohu fish (any fish).
- {Make ready 1 of large onion.
- {Take 3 cloves of garlic.
- {Make ready 1 tbsp of tomato paste.
- {Take 2 tbsp of mustard.
- {Get 1/2 tsp of honey.
- {Get 1 tsp of turmeric powder.
- {Make ready 1 tsp of red chilli powder.
- {Prepare 2 tbsp of cooking oil.
- {Take to taste of Salt.
- {Get of Fresh 3-5 green chillies (optional).
- {Get of Fresh coriander to garnish.
Instructions to make Mustard fish curry #mycookbook:
- In a frying pan pour oil. When it’s bit hot add chopped onions & garlic. Sauté them for 2 minutes on medium to high flame. Add Salt, turmeric & red chilli powder. Stir them with little amount of water..
- Now add tomato paste & mustard. Cook them for few minutes on medium heat. Add the fishes. Gently rub the spices on them. Now cover with lid and cook for 10 to 15 minutes on medium to low flame. In between check the fishes and add water if needed. Add honey. At the end add some fresh green chillies. But it’s optional. Then garnish with fresh chopped coriander. Serve with rice😊.
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