Easiest Way to Prepare Favorite Mussels Two Ways
Mussels Two Ways.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mussels two ways. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Mussels Two Ways is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mussels Two Ways is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have mussels two ways using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mussels Two Ways:
- {Get 1 of Ke Mussels.
- {Prepare of In broth.
- {Get 2-3 inches of Ginger.
- {Get 1/4 head of garlic.
- {Get 1 of medium onion.
- {Take 2-3 of stevia 2g packets or 1/2 Sprite.
- {Make ready 1 bunch of chilli leaves.
- {Make ready 2-3 Tbsp of fish sauce.
- {Prepare 2 Tbsp of Cooking oil.
- {Make ready to taste of Pepper.
- {Take of Water.
- {Prepare of Baked.
- {Get 1/4 head of garlic.
- {Make ready 1/8 bar of butter.
- {Prepare of Any cheese in fridge (quick melt).
Instructions to make Mussels Two Ways:
- Remove beard and clean mussels well with a toothbrush under running water. Scrape off any white spots with a knife..
- In a pot, heat oil and sauté the onions, garlic and ginger..
- Once onions are translucent, place 1 cup water and bring to a boil. Once boiling, drop in mussels, add enough water to reach the mussels on top of the pot (water would depend on your pot size. Less water = more flavour). Sprinkle some fresh ground pepper and a dash of salt. Cover..
- Simmer until shells open. Remove any scum rising to the top. Remove any shells that did not open. At this point you can choose shells for your Baked Mussels dish and set aside..
- MAKING YOUR BROTH DISH: Continue simmering the pot. Add your fish sauce and Sprite or stevia (if sugar free is preferred). Taste and adjust according to desired saltiness (add more fish sauce) and ginger spiciness. Once achieved you can add your chilli leaves and simmer 2-3 minutes more. Taste and notice the difference, delicious!.
- MAKING YOUR BAKED DISH: In an oven pan arrange your half shells. Add or insert butter slices to each mussel. Top with chopped garlic and a slice or shredded cheese. Another way is to add your garlic to mashed butter. This cooks the garlic better when you top it to the mussels..
- Heat in oven until butter bubbles and cheese melts. Remember, this is already cooked so don't leave it too long, meat might get tough. (In picture: the brown ones, I added Korean bean/chilli paste just to try it). 👍.
So that is going to wrap this up with this special food mussels two ways recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!