Step-by-Step Guide to Prepare Perfect Boiled yam with tomato stew and titus fish

Boiled yam with tomato stew and titus fish.

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, boiled yam with tomato stew and titus fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Boiled yam with tomato stew and titus fish is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Boiled yam with tomato stew and titus fish is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook boiled yam with tomato stew and titus fish using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled yam with tomato stew and titus fish:

1. {Prepare 5 slice of Yam.
2. {Prepare 9 pieces of Tomatoes.
3. {Make ready 7 pieces of Fresh pepper.
4. {Prepare of Salt.
5. {Take 1 teaspoon of Curry.
6. {Make ready 1/2 pieces of Titus fish.
7. {Get 1/2 teaspoon of Curry.
8. {Get 1 of Maggi cube.
9. {Take 1 of onion.
10. {Make ready 2 of cooking spoon Vegetable oil.

Steps to make Boiled yam with tomato stew and titus fish:

1. Peel and slice the yam,boil with salt for 25minutes.drain the water and keep aside..
2. Boil the fish,with onion,salt and curry for 20minutes..
3. Slice the fresh tomatoes and fresh pepper then pour in a pot and boil for 12minutes..
4. Pour in vegetable oil and stir fry for 7minutes then add the sliced onion.add the titus fish,fry for 3minutes and pour in the fish stock..
5. Boil for few minutes,add salt,curry and maggi cubes after 5minutes the tomatoe stew is ready..

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