Recipe of Favorite Dark sauce belly fish
Dark sauce belly fish. Seasoning belly fish with wine and wrapped with cornstarch. Puureing all the spice except tempeh. Crush tempeh and mix with the spices.
Seasoning with ginger & fish sauce. Another healthy cooking for those who are health. Vind stockafbeeldingen in HD voor Belly Fish Sauce On Wooden Table en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, dark sauce belly fish. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Seasoning belly fish with wine and wrapped with cornstarch. Puureing all the spice except tempeh. Crush tempeh and mix with the spices.
Dark sauce belly fish is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Dark sauce belly fish is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook dark sauce belly fish using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dark sauce belly fish:
- {Take 5 of thick slice of belly fish.
- {Make ready 3 slice of ginger.
- {Prepare 1 stalk of spring onion cut about 3cm.
- {Make ready of seasoning.
- {Take of wine.
- {Get of cornstarch.
- {Prepare 1 tsp of dark soy sauce.
- {Get 2 tsp of light soy sauce.
- {Take 1 tsp of sugar.
- {Get 4 tsp of water.
Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. The Best Fish Belly Recipes on Yummly Claypot Pork Belly With Salted Fish - 砂锅咸鱼五花肉. It's undeniable, the marvelousness of these beautiful clay vessels.
Steps to make Dark sauce belly fish:
- Seasoning belly fish with wine and wrapped with cornstarch.
- Fried belly fish til golden color and put ginger in.
- Mix together other seasoning and pour it in.
- Wait until the fish coler change and flip it over.
- Add spring onion in last minute and done!.
To complete, add in a few drops of Shaoxing wine, water, dark soy sauce and bits of salted fish for that rich dark brown broth. Clean the fish and slit on one side to stuff the sauce or masala. Marinate the fish with salt, lemon juice and turmeric. PS: You may choose any fish for this recipe. But preferably fish without much of flavour like Basa, Sear, King fish or Pomfret.
So that is going to wrap it up for this exceptional food dark sauce belly fish recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!