How to Make Favorite Quick Spicy Ramen w/ Leftover Steak

Quick Spicy Ramen w/ Leftover Steak.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, quick spicy ramen w/ leftover steak. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Spicy Ramen w/ Leftover Steak is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Quick Spicy Ramen w/ Leftover Steak is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:

1. {Make ready 1/4 Cup of chopped steak.
2. {Make ready 1 tsp of olive oil.
3. {Take 1/4 Cup of Soy Sauce.
4. {Prepare 1/8 Cup of Brown Sugar.
5. {Prepare 2 tbs of Garlic Chili Sauce.
6. {Take 1 pkg of Ramen Noodles (discard flavor packet).
7. {Make ready of Sliced green onions.

Instructions to make Quick Spicy Ramen w/ Leftover Steak:

1. Cook Ramen noodles in boiling water for three minutes. Drain and set aside..
2. Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes..
3. Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes..
4. Add noodles to skillet and toss to coat. Sprinkle with green onions..

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